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South Asian Research Journal of Agriculture and Fisheries (SARJAF)
Volume-1 | Issue-1
Short Communication
Improving crop productivity through sustainable intensification
Jiban Shrestha, Subash Subedi
Published : July 13, 2022
DOI : 10.36346/sarjaf.2019.v01i01.002
Abstract
To meet current and future demand of food, feed, fibers and fuel for a rapidly growing population, agricultural systems should intensify the use of land and water resources through more sustainable methods and by changing existing production systems and diversifying them into newer and more efficient enterprises. Sustainable agricultural growth is critical to ensure food and nutrition security .The more efficient use of agricultural inputs with improved management techniques are the key consideration for the sustainable intensification. Modern clever technologies regarding agronomic management and improved farm mechanizations may increase resource use efficiency in crop production. The reduction of high input use with relative increase in crop yield is the major concern. The objective of this study is to view the role of the sustainable agriculture intensification in relation to crop production and achievement of food security. In this paper, we will explore the ways in which sustainable intensification interventions can be carried out. Sustainable intensification could be the better means to minimize the crop yield gap without environmental burdens, a major challenge of agriculture for this era It has a positive implication on livelihood security in terms of better economic and social conditions.

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